A whole day immersed in the crystalline waters of the Tuscan archipelago! A dream that comes true by touching the almost uninhabited Island of Giannutri and the Island of Giglio, the very pearl of the archipelago!
Departure is set from Porto Santo Stefano at 9.45 am. You will coast the promontory on your way to the Island of Giannutri, reachable in one hour. Giannutri is famous for the sea, the natural park and the beautiful Domus Romana. Our guide will lead you through the wonderful treasures of the island and will reveal to you all of its secrets and mysteries! Naturally, you will have free time to swim or just relax on the beach. After two hours, you will get on board again and enjoy your meal!
You will taste an abundant lunch, cooked and served at the tables with trays, drinks included, while on your way to the Island of Giglio.
A three hour break will give you the chance to take a dive from the “white beaches”. Our shuttle bus service will transfer you from the port to the beach and will lead you back to the port at the end of the day. Return to Porto Santo Stefano at 6.30 pm circa. The captain will inform you of the re-entry schedules.
A fish-based lunch will be served onboard: Risotto alla pescatora, fried calamari and shrimps, dessert, bread, wine, and water. (An alternative menu is possible, but you must specify this when making your reservation!)
We recommend wearing hiking shoes and take with you rubber shoes for the reef.
Available days: Everyday from June 15th to October 10th 2019. On Saturday or Sunday from April 1st to June 15th 2019
Bookable Starting Time: 9:45 am
Duration: 9 hours
Available Languages: Italian, English, French, Spanish and German
Adult rate: € 189,00
Child rate: € 89,00 Children From 3 up to 10 years with ID.
Meeting Point: Porto Santo Stefano – Port
Additional Information: We remind you to bring your swimsuit, towels and beach clothes!
The rate includes: boat trip to Giglio and Giannutri’s islands, guided tour of Giannutri’s island, shuttle bus service from the port to the beach and vice versa, fish-based lunch on board with drinks included.